In September, I travelled to Dalian in China to attend the Annual Meeting of the New Champions also known as the “Summer Davos”. The meeting, organized by the World Economic Forum, brought together global leaders from the private and public sector to discuss strategies for mastering sustainable economic growth. In discussions on improving food productivity in developing countries, I focused on five key actions needed to foster new approaches to food security.

For more information about the meeting, please visit the event website.

Download paper